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Ruwangan Hachi Chaman Recipe
This week we bring you a recipe from the heart of Kashmir. This Kashmiri paneer recipe is tangy, flavourful and leaves a strong...
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Yashika Maheshwari
- Nov 27
- 2 min
Gingerbread Man Cookies
Christmas is just around the corner so this week we wanted to bring you the recipe for Gingerbread Man Cookies. Did you know that the...
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Yashika Maheshwari
- Nov 20
- 2 min
Chakli Recipe
Chakli is also known as Chakri – or Murukku in South India. Try your hand at making delicious chaklis at home with this simple and tasty...
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Yashika Maheshwari
- Nov 15
- 2 min
Mixed Greens and Chickpea Salad
Let’s do a post-Diwali detox with our favorite salad recipe, a nourishing blend of greens, chickpeas, and mustard oil dressing for a...
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Yashika Maheshwari
- Nov 10
- 2 min
Recipe of Rajma Masala
Mustard oil + Rajma = a match made in foodie heaven. Try it today for a warm hug from a forever comfort dish. This week, we're cooking up...
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Yashika Maheshwari
- Nov 2
- 2 min
Sarson ka Saag Recipe
With winter's chill in the air, it's the perfect time to cosy up and savour the all-time classic Sarson ka Saag. This dish is a warm hug...
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Yashika Maheshwari
- Oct 27
- 1 min
Bread Aloo Chaat recipe
Experience the mouth-watering flavours of chatpata Bread Aloo Chaat, a popular street dish from Calcutta. Craving a delicious and...
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Yashika Maheshwari
- Oct 19
- 2 min
Potato Wedges Recipe
Spice up your snacking game with these Spicy Mustard Oil Potato Wedges – a crispy appetizer that'll have you fighting for seconds! These...
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Yashika Maheshwari
- Oct 19
- 2 min
Mustard Oil Garlic Pasta Recipe
Mustard Oil meets Pasta with a spicy garlic twist! Try our 'Mustard Magic' Pasta for a flavor-packed adventure on your plate. Experience...
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Yashika Maheshwari
- Oct 18
- 2 min
Mustard Fish Curry Recipe
Are you craving a classic Bengali-style Mustard Fish Curry that's quick and easy to make at home? Join us as we guide you through some...
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Yashika Maheshwari
- Aug 11
- 1 min
Palong Shaak Recipe
Enjoy the flavors of Bengal with this special delicacy that captures the essence of mustard oil-infused cooking. Prep Time: 15 mins ...
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Yashika Maheshwari
- Aug 4
- 3 min
Mutton Curry Recipe
Enjoy a flavorful and hearty Mutton Curry recipe that will delight your taste buds with its perfect blend of spices. Savor the...
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Yashika Maheshwari
- Jul 28
- 2 min
Lahsun ka Achaar Recipe
Indulge in the tangy and spicy goodness of homemade lehsun ka achar (garlic pickle) – an accompaniment that will add a burst of flavor to...
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Yashika Maheshwari
- Jul 21
- 2 min
Mushroom and Capsicum Tikka
Did you know that Tikka was traditionally cooked in a tandoor to enable the intense heat to seal in the flavors and juices of the...
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Yashika Maheshwari
- Jul 14
- 2 min
Kathal Ki Sabzi Recipe
If you are an adventurous food lover looking to explore new flavors, kathal ki sabzi/ jackfruit curry is here to introduce you to a new...
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Yashika Maheshwari
- Jul 7
- 2 min
Eggless Chocolate Muffins Recipe
Indulge in the healthy and delightful combination of rich chocolate chips and the subtle crunch of mustard seeds in our mouthwatering...
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Yashika Maheshwari
- May 15
- 2 min
A Dogri Welcome
The Dogras were a dynasty of Rajputs from the Shivalik hills in the Himalayas. They ruled the region that we now know as the Indian state...
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Yashika Maheshwari
- May 6
- 3 min
Lovely Lankan Lentils
In today’s culinary journey, we shall cross national borders and a short stretch of clear blue waters to visit the beautiful island...
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Yashika Maheshwari
- Apr 22
- 3 min
Persian Pleasure
The culinary arts were known to be highly evolved in ancient Persia. The history of this region’s cuisine can be traced back to the 6th...
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Yashika Maheshwari
- Apr 20
- 3 min
Make it Sizzle!
The Steak Sizzler was developed in 1958 by two California-based restaurateurs, Helen and Del Johnson. The name was derived from the...
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