PURI OIL MILLS LIMITED

This Republic Day, let’s celebrate with a dessert that not only delights the taste buds but also carries a slice of history—Tiranga...

Love pickles but hate waiting? We’ve got you covered! This week, we bring you an Instant Chilli Pickle recipe straight from the kitchen...

This we are sharing the recipe for all time favourite, Tandoori Chicken – the smoky aroma, the vibrant spices, and that irresistible...

Today, we’re bringing you a classic bengali snack – the beloved Beguni. A simple yet delicious recipe that comes together in no time,...

This week, we’re excited to share the recipe for Gajar Mooli Mirch ka Achar , a winter favourite that celebrates the season's freshest...

Winter is here which means it is the season for seasonal curries. This week we bring you the recipe for Pumpkin curry - a comforting,...

This week, we are sharing the recipe for Dal Makhani, a household favourite. The gospel truth about the perfect Dal Makhani is that the...

Jhal Muri is not just a snack; it’s an emotion for anyone who has walked the streets of Bengal. Made with puffed rice and some flavorful...

Khar is a traditional Assamese dish that embodies the essence of simplicity and flavor. Its uniqueness lies in its use of khar water, a...

On the occasion of Chhath Puja, we’re excited to share the beloved recipe for Thekua with you this week. Thekua is a traditional sweet delicacy that holds a special place in the festivities of Bihar and Jharkhand, especially during Chhath Puja. This simple yet flavorful treat embodies the warmth and spirit of regional festivities, offering a taste of tradition that’s both satisfying and easy to prepare. Whether for a special occasion or just a craving for something sweet, The

Festive season is here which means a lot of fun but also a lot of guests dropping by. What you need is a quick and easy snack that...

This week, we bring you a recipe from an expert: Chef Guntas . If you're looking for a comforting yet standout recipe this festive...

This week we bring you another recipe from the heart of Kashmir from an expert in Kashmiri cooking, Dr. Rukhsaar Sayeed . Kashmiri...

This week, we are sharing a simple yet delicious Navratri fasting recipe - Sabudana Khichdi. It is a light, wholesome dish that’s perfect...

This week, we are spotlighting another participant of Homechef Season 2, Mehleeb and sharing her recipe for Wazwan Chicken Biryani with...

This week, we are spotlighting another finalist of Homechef Season 2, food_girlfriends and sharing their recipe for Fish Curry with you....

Tehri, a cherished delicacy from Uttar Pradesh and a highlight of Awadhi cuisine, is a comforting one-pot meal that brings together a mix...

Masor Tenga is a quintessential dish in Assamese cuisine, known for its delicate and tangy flavours. This fish curry, where "Tenga" means...

This week, we have a fresh and vibrant recipe for you - Cucumber Carrot Salad with a Mustard Oil Vinaigrette from Sandra Prasad . This...

This week, we are spotlighting another finalist of Homechef Season 2, Rho and sharing their recipe for Mutton Rogan Josh with you. Mutton...