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9 Ways Mustard Oil is saving the planet
This Earth Day, let’s shine the spotlight on something humble, golden, and quietly revolutionary— mustard oil . Beyond adding zing to...
Yashika Maheshwari
Apr 22, 20252 min read


Popcorn Chicken
This week, we are sharing the recipe for Popcorn Chicken . These crispy, juicy, and flavorful bite-sized chicken pieces are perfect as an...
Yashika Maheshwari
Apr 18, 20252 min read


The Science of the Kick: What Makes Mustard Oil So Pungent?
Mustard oil is a staple in many cuisines, especially South Asian and Eastern European cooking. But what truly sets it apart from other...
Yashika Maheshwari
Apr 16, 20252 min read


Hummus
This week, we are sharing the recipe of Hummus. Nothing beats the taste of freshly whipped hummus, still slightly warm from the...
Yashika Maheshwari
Apr 11, 20252 min read


Mustard Oil Magic: 5 Traditional Baisakhi Recipes That Celebrate Harvest & Health
Baisakhi, or Vaisakhi, is one of the most vibrant and joyous festivals in Northern India, especially in Punjab. It marks the harvest of...
Yashika Maheshwari
Apr 9, 20252 min read


Pindi Chole
There’s something deeply comforting about Pindi Chole—a dish that skips the usual onions and tomatoes yet bursts with bold, earthy...
Yashika Maheshwari
Apr 4, 20252 min read


Why Do Antioxidants Matter? Unlocking the Power of Mustard Oil’s Antioxidant Richness
While you must have heard multiple times about how an antioxidant-rich diet is great for you, what are antioxidants? Why do they matter?...
Yashika Maheshwari
Mar 26, 20254 min read


Gujiya Recipe
Holi, the festival of colors, is incomplete without the sweet and crispy Gujiya . These deep-fried dumplings are filled with a delicious...
Yashika Maheshwari
Mar 12, 20252 min read


Pre-Holi & Post-Holi Skin Care with Mustard Oil
Holi, the festival of colors, is a time of joy, celebration, and togetherness. However, the vibrant powders and watercolors used during...
Yashika Maheshwari
Mar 12, 20254 min read


Women at the Heart of Our CSR Mission: Celebrating Women's Day
As we celebrate International Women's Day, it’s a moment to reflect on the incredible contributions women make to society and the ways in...
Yashika Maheshwari
Mar 8, 20253 min read


Egg Pulusu
This week, we are sharing the recipe for Egg Pulusu with you. While Egg Pulusu is traditionally not made with mustard oil, Shreeja from...
Yashika Maheshwari
Mar 7, 20252 min read


From Kitchen to Temple: The Spiritual Role of Mustard Oil on Mahashivratri
Mahashivratri, the "Great Night of Shiva", is one of the most significant festivals in Hinduism, dedicated to Lord Shiva. It is a night...
Yashika Maheshwari
Feb 26, 20253 min read


Palak Paneer
There’s something truly comforting about a creamy bowl of palak paneer—it’s like a warm hug from the kitchen to your plate. This week, we...
Yashika Maheshwari
Feb 21, 20252 min read


International Mustard Festivals: A Celebration of All Things Mustard
Mustard isn’t just a condiment—it’s a cultural phenomenon. From its humble beginnings as a tiny seed to its transformation into a tangy,...
Yashika Maheshwari
Feb 19, 20253 min read


Veg Thukpa
Valentine's Day is not just about celebrating love for others but also about practising self-love and care. What better way to treat...
Yashika Maheshwari
Feb 14, 20252 min read


Mustard-Flavored Romance: Pick-Up Lines to add spice
Let’s face it: dating can be a little bland sometimes. Swiping left and right, awkward small talk, and the same old “Hey, how’s it...
Yashika Maheshwari
Feb 12, 20252 min read


Nihari
Since it’s Rose Day, we thought we’d bring you a special dish to surprise your loved ones— Nihari with Rose Petals ! This rich and...
Yashika Maheshwari
Feb 7, 20252 min read


Mustard Cameos in our Favorite Shows
Mustard: it’s more than a condiment—it’s a star in some of our favorite TV moments. Whether it’s fueling quirky banter, saving the day,...
Yashika Maheshwari
Feb 5, 20253 min read


Aloo Bhorta
Looking for something to make which is light on your stomach? We got you! This week, we bring you the recipe for Aloo Bhorta straight...
Yashika Maheshwari
Jan 31, 20251 min read


The Unsung Role of Food in India’s Freedom Struggle
As Republic Day approaches, it’s a time to reflect on the diverse and innovative ways Indians resisted colonial rule. While everyone is...
Yashika Maheshwari
Jan 26, 20254 min read
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