Yashika MaheshwariJun 14, 20232 minSensational Sattu!Just imagine an ancient Indian traditional food item that has a festival dedicated to it. That’s right! We are talking about Sattu – a...
Yashika MaheshwariApr 22, 20233 minPersian PleasureThe culinary arts were known to be highly evolved in ancient Persia. The history of this region’s cuisine can be traced back to the 6th...
Yashika MaheshwariApr 19, 20232 minIntegrity – The Essential IngredientChef Manu Chandra is a firm believer in celebrating India’s biodiversity in the culinary domain by championing the use of home-grown...
Yashika MaheshwariApr 7, 20232 minAn Expert’s AdviceNiru Gupta is a chef and a well-known author of popular cookery books. However, she is not trained as a chef; she didn’t study the...